Formulated to improve hair health and address dry, lackluster hair, Brazilian Patauá and Pequi Oils boast antioxidants, fatty acids, and essential vitamins to deeply moisturise, smooth, and add shine.

Versatile enough for damp or dry hair, just a few drops of this hydrating formula help eliminate frizz, provide heat protection, and add moisture without weight.

This nourishing hair oil is scented with the delicious, gourmand Cheirosa ’62 fragrance from the cult-favourite Sol de Janeiro Brazilian Bum Bum Cream 240ml that has notes of vanilla, salted caramel and pistachio.

Clinical claims:
– 72 hour frizz control.*
– Clinically proven to repair split ends.*
– Up to 230°C heat protection.*

*In a third-party clinical study when used as directed.

Who is it for:
All hair textures and types who consider their hair frizzy, dry, or deeply damaged, especially those with longer lengths, curls, or coils, who chemically treat, colour, bleach or heat style frequently.

Free of Sulfates, Gluten, Soy, Parabens, Artificial colorants, Phthalates, PEG, Talc, Mineral oil, vegan, PETA-approved cruelty-free.

KEY INGREDIENTS

– Patauá Oil: Rich in omega-9 and fatty acids, this Amazonian oil helps restore moisture-levels to the hair with a non-greasy, high-shine finish.
– Pequi Oil: This super moisturising oil is great for all textures and has the unique ability to define and separate waves, curls, and coils.

KEY BENEFITS

– Fights Frizz up to 72 Hours.
– Deeply moisturises & enhances shine.
– Up to 230°C heat protection.

Directions

– For Wet/Damp Hair: Before styling, use this nourishing oil to tame frizz and as a heat protectant.

– For Dry Hair: Rub a small amount of oil in between your palms, and start with your ends, working your way up to mid-shaft. Benefits of application on dry hair include taming flyways, managing frizz, enhancing shine, or adding hydration in between washes.