A repairing conditioner that’s nourishes, strengthens and rejuvenates damaged hair Sweet Repair is a targeted range to repair hair that is weakened by heat, chemical damage & colour. Clinically proven to instantly improve hair texture and hair strength. Formulated with Vitamin B5, hyaluronic acid and Biomimetic Ceramides, hair is nourished, hair cuticle is protected for reduced hair damage and fewer split ends. Infused with the Sweet Repair iconic scent guava and honey peach. It’s a clean formula, 100% vegan, cruelty free and ethically sourced. free from sulfates, silicones and parabens.

Directions

On clean, damp hair, work a small amount on the lengths and ends. Leave on for up to 3 minutes, then rinse thoroughly.

Ingredients

Aqua / Water / Eau, Cetearyl Alcohol, Cetrimonium Chloride, Dipalmitoylethyl Hydroxyethylmonium Methosulfate, Persea Gratissima (Avocado) Oil / Persea Gratissima Oil, Ceramide NG, Cocos Nucifera (Coconut) Fruit Extract / Cocos Nucifera Fruit Extract, Hydrolyzed Hyaluronic Acid, Musa Sapientum (Banana) Fruit Extract / Musa Sapientum Fruit Extract, Panthenol, Sodium Hyaluronate, Inulin, Pseudozyma Epicola/Argania Spinosa Kernel Oil/Camellia Japonica Seed Oil/Camellia Sinensis Seed Oil/Sunflower Seed Oil/Sweet Almond Oil Ferment Extract Filtrate / Pseudozyma Epicola/Argania Spinosa Kernel Oil/Camellia Japonica Seed Oil/Camellia Sinensis Seed Oil/Sunflower Seed Oil/Sweet Almond Oil Ferment Extract, Ananas Sativus (Pineapple) Fruit Extract / Ananas Sativus Fruit Extract, Ficus Carica (Fig) Fruit Extract / Ficus Carica Fruit Extract, Hydrolyzed Hemp Seed Extract, Hydrolyzed Pea Protein, Hydrolyzed Rice Protein, Nephelium Lappaceum Branch/Fruit/Leaf Extract, Psidium Guajava Fruit Extract, Tocopherol, Glycerin, Dipropylene Glycol, Ethylhexyl Palmitate, Glyceryl Stearate, PPG-4-Ceteth-20, Propylene Glycol, Quaternium-80, Guar Hydroxypropyltrimonium Chloride, Fragrance / Parfum, Benzyl Alcohol, Hexyl Cinnamal, Benzoic Acid, Sodium Hydroxide, Sorbic Acid, D&C Red No. 33 / CI 17200, FD&C Yellow No. 5 / CI 19140.