Born as a skincare serum stick, this blush delivers high-performance color while goji berry complex makes skin look more plump and fermented arnica visibly reduces redness and irritation. This cream blush stick immediately boosts skin hydration by +62%.

1 – Fermented Arnica: visibly reduces redness + irritation

2 – Goji Berry Complex: boosts radiance + makes skin look more plump

3 – Fermented Shiunko: promotes collagen synthesis + antioxidant protection

Directions

For Cheeks:

-Glide onto skin.

-Blend away any harsh lines using your fingers, the Haus Labs Dual-Ended Multi-Purpose Brush or a makeup sponge.

-Layer to intensify color.

For Lips:

-Tap and blend into lips for a subtle wash of color.

-For more intense pigment, swipe directly onto lips.

Ingredients

DIISOSTEARYL MALATE, OCTYLDODECANOL, POLYGLYCERYL-2 TRIISOSTEARATE, SYNTHETIC WAX, CAPRYLIC/CAPRIC TRIGLYCERIDE, PROPYLENE GLYCOL DIBENZOATE, POLYBUTENE, BIS-BEHENYL/ISOSTEARYL/PHYTOSTERYL DIMER DILINOLEYL DIMER DILINOLEATE, EUPHORBIA CERIFERA CERA, (EUPHORBIA CERIFERA (CANDELILLA) WAX CIRE DE CANDELILLA), POLYGLYCERYL-6 POLYRICINOLEATE, COCO-CAPRYLATE/CAPRATE, ARNICA MONTANA FLOWER EXTRACT⁽¹⁾, SQUALANE, PSEUDOZYMA EPICOLA/CAMELLIA SINENSIS SEED OIL FERMENT EXTRACT FILTRATE, PSEUDOZYMA EPICOLA/APRICOT KERNEL OIL/OLIVE FRUIT OIL/SWEET ALMOND OIL/SUNFLOWER SEED OIL/LICORICE ROOT EXTRACT FERMENT EXTRACT FILTRATE, PSEUDOZYMA EPICOLA/APRICOT KERNEL OIL/OLIVE FRUIT OIL/SUNFLOWER SEED OIL/SWEET ALMOND OIL/(ANGELICA GIGAS/LITHOSPERMUM ERYTHRORHIZON) ROOT EXTRACT FERMENT EXTRACT FILTRATE, PSEUDOZYMA EPICOLA/SUNFLOWER SEED OIL FERMENT EXTRACT FILTRATE, TOCOPHERYL ACETATE, LYCIUM BARBARUM FRUIT EXTRACT, COPERNICIA CERIFERA CERA (COPERNICIA CERIFERA (CARNAUBA) WAX, CIRE DE CARNAUBA), BUTYROSPERMUM PARKII (SHEA) BUTTER, CAPRYLIC/CAPRIC/SUCCINIC TRIGLYCERIDE, CASTOR OIL/IPDI COPOLYMER, PROPYLENE CARBONATE, SORBITAN SESQUIOLEATE, STEARALKONIUM HECTORITE, 1,2-HEXANEDIOL, CI 77492 (IRON OXIDES), CI 77891 (TITANIUM DIOXIDE), CI 15850 (RED 7 LAKE), CI 15985 (YELLOW 6 LAKE).

(1)FERMENTED